Emergency call: +49 / (0)203 / 286 28 - 0

In food logistics, you have professional advice at your disposal…

for liquid foods:

  • all tanks made of stainless steel (V2A / V4A)
  • all tanks with at least 100 mm insulation
  • with sterile filters, pressure pumps or compressors, drain cock/dispenser gun for filling drums
  • for deployment in continental Europe
    • Road tankers heated in transit or heatable
    • Road tankers also for dangerous goods in classes 3 and 8
  • for Europe-wide and worldwide deployment (short & deep sea)
    • Tank containers with steam / electrically heatable or heated in transit
    • Tank containers also for dangerous goods in ADR Classes 3 and 8
    • Flexi-tanks (exclusively for harmless products)

for pourable/free-flowing foods:

  • for deployment in continental Europe
    • Silo vehicles hydraulically tiltable
  • for Europe-wide and worldwide deployment (short & deep sea)
    • Silo containers also with hydraulically tiltable chassis

Kosher, Halal and GMP requirements are of course implemented.

The capacities:

  • of the road tankers from 1 to 5 compartments with 26 to 33 m3
  • of the tank containers (20 and 30') from 1 to 3 compartments with 21 to 34 m3
  • of the “Jumbo” road tankers with 3 compartments and 50 m3
  • of the silo vehicles with 52 to 60 m3
  • of the silo containers (20, 30 and 40') with 26 to 59 m3

All tanks/silos are also available for dedicated use.

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